{"product_id":"bhut-jolokia-ghost-pepper-capsicum-chinense","title":"Bhut Jolokia\/Ghost Pepper (Capsicum chinense)","description":"\u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003eAn extremely popular, fiery pepper used in countless recipes from confections to hot sauce. Bhut Jolokia’s Scoville readings surpass 1,000,000 units which is why its seeds should be handled with gloves. Plants reaching 4’ tall are loaded with 2-3” peppers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e25 seeds minimum\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eGermination: 21-28 days\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eMaturity: 100-120 days from transplant\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eStart indoors 8-10 weeks before the last frost. Plant 1\/4\" deep in seed starting mix. Requires soil temperatures of 65-90F to germinate. Heat mat is recommended. Keep soil moist.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eTransplant in full sun when all danger of frost has passed. Bottom leaves should be just above ground level.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eSpace plants 14-18” apart; space rows 2-4' apart.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Annie's Heirloom Seeds","offers":[{"title":"Default Title","offer_id":48491907678485,"sku":"A2009","price":8.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/0984\/4245\/files\/Bhut-Jolokia-Ghost-Pepper__57724.1667682466.1280.1280.jpg?v=1724264636","url":"https:\/\/anniesheirloomseeds.sbs\/products\/bhut-jolokia-ghost-pepper-capsicum-chinense","provider":"Annies Heirloom Seeds","version":"1.0","type":"link"}