{"product_id":"mitoyo-eggplant-solanum-melongena","title":"Mitoyo Eggplant (Solanum melongena)","description":"\u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003eA Japanese heirloom celebrated for its sweet flavor and tender texture. Often eaten raw, tear shaped Mitoyo is scrumptious baked, braised, pickled, and roasted with no bitterness when harvested at maturity.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e25 seeds minimum\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eGermination: 7-14 days\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eMaturity: 90 days\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eStart indoors 8-12 weeks before the last frost. Plant 1\/4\" deep in seed starting mix. Requires soil temperatures of 75-85F to germinate. Heating mat is recommended. Keep moist.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eHarden off and transplant in full sun when all danger of frost has passed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eSpace plants 18-24” apart; space rows 3-4' apart.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Annies Heirloom Seeds","offers":[{"title":"Default Title","offer_id":48491978916117,"sku":"A3134","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/0984\/4245\/files\/Mitoyo-Eggplant__90133.1707920522.1280.1280.jpg?v=1724265635","url":"https:\/\/anniesheirloomseeds.sbs\/products\/mitoyo-eggplant-solanum-melongena","provider":"Annies Heirloom Seeds","version":"1.0","type":"link"}