{"product_id":"recipes-from-the-root-cellar","title":"Recipes from the Root Cellar","description":"\u003cp\u003eRecipes from the Root Cellar by \u003cspan id=\"modalNavigationCurrentPosition\"\u003eAndrea Chesman\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"popModal_content\"\u003e\n\u003cdiv id=\"popModal_inner\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eWith this collection of more than 250 recipes, veteran cookbook author and gardening enthusiast Andrea Chesman deliciously demonstrates how locavores in all parts of North America can eat seasonal produce year-round. Whether they’re eaten in soups or salads, side dishes or entrees, root-cellar vegetables can be a delicious part of every cooks winter kitchen.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eSweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors and nutritional benefits pack a powerful punch. With more than 250 easy-to-follow recipes that include Celery Root Bisque, White Lasagna with Winter Squash, and Thai Cabbage Salad, this collection will inspire you to explore the deliciously versatile world of root-cellar vegetables.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003ePaperback | 400 pages\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Annies Heirloom Seeds","offers":[{"title":"Default Title","offer_id":48491944247573,"sku":"A2849","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/0984\/4245\/files\/recipes_from_the___76427.1674580298.1280.1280.jpg?v=1724270310","url":"https:\/\/anniesheirloomseeds.sbs\/products\/recipes-from-the-root-cellar","provider":"Annies Heirloom Seeds","version":"1.0","type":"link"}